Caribbean Jerk Sauce Marinade

Ingredients: 

• 6 green onions, chopped
• 1 jalapeno, seeded
• 3 cloves garlic
• 1 teaspoon cumin
• 1 teaspoon paprika
• 1 teaspoon thyme
• 1/2 teaspoon kosher salt
• 1/2 teaspoon cayenne pepper
• 1/2 cup extra virgin olive oil

Directions: 

1. Combine all ingredients in blender until smooth.
2. For marinade, place 4 chicken breasts in baking dish. Pour contents of blender over chicken and cover. Place in refrigerator for 1 hour before grilling. 

*Recipe adapted from Smart Chicken.