Fruity Candy Corn Smoothie
Persons
2
Prep Time
60 minutes
Total Time
1 hour
Ingredients
- 2 Frozen Bananas
- 2/4 Cup of Milk
- 1 1/2 Cups of Frozen Mango
- 1/2 tsp. Ground Tumeric
- 1 1/2 Cups Frozen Pineapple
Instructions
- To a blender, add frozen banana and milk. Blend until smooth.
- Pour banana mixture evenly between 2-4 short glasses (stemless wine glasses are perfect for this!). Place in freezer for about 20 minutes.
- Rinse blender. To blender, add frozen mango and blend until smooth.
- Remove glasses from freezer and pour mango evenly over banana mixture. Place in freezer for another 20 minutes.
- Rinse blender. To blender, add frozen pineapple and blend until smooth.
- Remove glasses from freezer and pour pineapple evenly over mango mixture.
- Enjoy your fruity candy corn smoothie!
